Agriculture accounts for more than 85% of Iran’s water use, but water productivity—crop yield per unit of water used—is only 1.35 kg/m3 (1), which can reach more than 2.0 to 2.5 kg/m3 at the global scale (2). To align with its National Food Security Plan, Iran aims to reduce agricultural water consumption by 30 billion m3 by 2032 (3) with smart irrigation (SI) technology that uses data and, in some cases, sensors to adjust watering, reduce waste, and enhance water productivity (4). SI would also use artificial intelligence (AI) to analyze data, make predictions of future environmental conditions, and better manage the supply for crops. Despite its potential, this plan is likely to fail in Iran’s smallholder farming context, wasting public resources and undermining efforts to improve water and food security.
Smart Irrigation & Policy in Iran – Science News
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