The Rawson Economic Development Agency (ADER), dependent on the Municipality of Rawson, invites the community to participate on December 3 in the 1st Conference on Fruit and Vegetable Production “ADER EN LA TABLE”, which will be held at 11 a.m. in the foyer of the “José Hernández” Cultural Center.
The conference, framed in the ‘ADER on the table’ Program, will provide producers, entrepreneurs and residents of Rawson with practical and technical tools in key aspects of fruit and vegetable production, with the aim of optimizing productivity and consolidating the regional value chain.
Comprehensive, practical and sustainable training
During the meeting, essential topics will be addressed, including planting, choosing species and varieties for the summer season, irrigation techniques, land preparation, soil management, production under cover, fertilization and compost production. The proposal will allow participants to apply concrete knowledge to improve the efficiency of their agricultural practices.
With a focus on responsible production and the growth of the sector, the event will encourage the exchange of experiences among attendees, promoting a collaborative environment that enhances learning and innovation. “Our objective is to accompany those who produce, generating concrete opportunities to improve their results and strengthen the local economy,” highlighted the manager of the Rawson Economic Development Agency, Fernando Vosecky.
This initiative offers the residents of Rawson the possibility of actively joining the fruit and vegetable development of the city, expanding their technical knowledge and contributing to the strengthening of a strategic sector for the region. The call remains open for those who wish to incorporate more efficient and sustainable practices in their productive activity.
