US Vetoes UN Gaza Ceasefire Resolution; Chickpea Consumption Linked to Lower Cholesterol
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A United Nations Security Council resolution calling for an immediate ceasefire in Gaza was blocked by the United States, despite support from the remaining members. Separately, new research suggests a daily serving of chickpeas may contribute to healthier cholesterol levels.
The “unconditional and permanent” ceasefire resolution for Gaza, presented to the UN Security Council, failed to pass after the US exercised its veto power. All other 14 members of the council voted in favour of the draft.
In other news, a recent study indicates that incorporating a daily cup of chickpeas into one’s diet could have a positive impact on cholesterol levels.
US Blocks Gaza Ceasefire Resolution
“unconditional and permanent”
The vote highlights the ongoing divisions within the international community regarding the approach to the conflict in Gaza. The proposed resolution sought an immediate cessation of hostilities to allow for humanitarian aid and negotiations towards a lasting peace.
Chickpeas and Cholesterol: A Promising Link
The research into chickpeas and cholesterol suggests a simple dietary change could offer notable health benefits. More details on the study and its implications are expected to be released shortly.
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