Summer Casseroles: 10 Easy Bake & Take Recipes

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When planning backyard potlucks and picnics, finding the ideal recipe that is both delicious and easy to transport, while also serving a large group, can be challenging. However, a trusty 13x9 inch pan can be the perfect solution. Even during the hot summer months, many people are willing to turn on their ovens to prepare a beloved family recipe. Readers recently shared their favorite casseroles for summer potlucks, and here are some of the most popular choices.



   Old School Squash Casserole: It's no surprise that squash casserole consistently ranks high in reader polls. This simple,creamy recipe freezes well,allowing you to enjoy the taste of summer throughout the year.

Credit:

Fred Hardy II; Food Stylist: Emily Nabors hall; Prop Stylist: Christina Brockman

Homemade Baked Beans: No summer gathering is complete without baked beans.This homemade version requires only 15 minutes of active planning time and uses simple ingredients like bacon and Worcestershire sauce.
Credit:

Fred Hardy II; Food Stylist: Emily Nabors hall; Prop Stylist: Christina Brockman

Pineapple Casserole: This recipe,with its short ingredient list,is a favorite year-round,but it has a special appeal in the summer. The combination of canned pineapple chunks, Cheddar cheese, and a crispy Ritz cracker crust is surprisingly delightful.
credit:

Robby Lozano, Food Stylist: Emily Nabors Hall

Chicken Spaghetti: Despite the desire to avoid using the oven in the summer, many readers insist that a potluck isn't complete without Chicken Spaghetti. This casserole features chicken, vegetables, and pasta in a creamy, comforting sauce.
Credit:

Victor Protasio, Food Stylist: Karen Rankin, Prop stylist: Claire Spollen

Macaroni and Cheese: Macaroni and Cheese is a staple at Southern gatherings. This simple homemade recipe is sure to be a hit.
Credit: Photographer: Stacy K. Allen. Food Stylist: Ruth Blackburn, Prop Stylist: Christina Daley
Macaroni Corn Casserole: Combine the best of both worlds with this Macaroni Corn casserole, a tasty dish that blends the flavors of corn casserole and macaroni and cheese.
Credit: Will Dickey; Prop Styling: Christina Daley; Food Styling: Rishon Hanners
cabbage Casserole: Pairing cabbage with Parmesan cheese, butter, and breadcrumbs creates a summer casserole that the whole family will enjoy.
Credit:

Will Dickey

Hashbrown Casserole: This 20-minute casserole, made with frozen hashbrowns, is always a crowd-pleaser.Its creamy texture comes from a combination of cream-based soup, sour cream, and Cheddar cheese.
Credit:

Caitlin Bensel; Food Styling: Torie Cox

Twice-baked Potato Casserole: Even in the summer, potatoes are a welcome addition to any meal. This casserole combines creamy mashed potatoes with butter, heavy cream, and sour cream, topped with bacon, crisp potato skins, and cheddar cheese.
Credit:

Caitlin Bensel; Food Stylist: Torie Cox

Party Potatoes: This recipe comes together quickly, in just 15 minutes, using frozen hash browns, canned cream of chicken soup, and a crunchy cornflake topping.
Credit:

caitlin Bensel; Food Stylist: Torie Cox

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