Revolution Brewing Closes Logan Square Brewpub After Nearly 15 Years
Logan Square, IL — Revolution Brewing, the leading independent craft brewer in Illinois, announced the closure of its original brewpub at 2323 N. Milwaukee Ave. The beloved location will shut down effective December 14, bringing an end to nearly 15 years of serving both food and innovative brews like Anti-Hero IPA. The company will consolidate its focus to its Avondale brewery and taproom located at 2240 N. Kedzie Avenue.
Decades of History and Community Impact
Opened in 2010, the Revolution Brewing’s brewpub quickly became a vibrant event venue and a community anchor along Logan Square’s Milwaukee Avenue corridor. Over the years, the brewery hosted various events and even organized its own Oktoberfest, closing down parts of the street three times. The brewpub was known not only for its craft beers but also for its culinary offerings, making it a popular destination for food enthusiasts and beer connoisseurs alike.
Shifting Focus to Taproom and Wholesale Craft Beer Production
The decision to close the brewpub isn’t one made lightly. Revolution founder Josh Deth explains, “There’s different models for breweries, and we’re closing the brewpub while focusing on wholesale production. It’s where we started, but the business just hasn’t been viable there.”
The brewpub operated significantly as a restaurant, but during the COVID-19 pandemic, sales of Revolution brand beer in-store increased while the brewpub’s business suffered. Deth notes, "Taprooms today can operate without a kitchen and focus entirely on beer production. It’s a trend that’s gathered steam in recent years." Looking ahead, the Avondale location will see continued innovations in collaboration and events, partnering with food trucks and pop-ups to bring a diverse food experience.
Success of Revolution Brewing’s Avondale Brewery
The shift in focus to the Avondale location is strategic. Since opening the Avondale brewery in 2012, Revolution has seen consistent growth. In 2022, the company fulfilled its top goal by purchasing the 125,000-square-foot Avondale building, cementing its status as a major player in the Chicago craft beer scene.
The Future of Revolution Brewing
Deth remains optimistic about Revolution’s future, stating, “There’s still plenty of growth in the future. We’re making lagers now a little more, and our barrel-aged program is going strong." With craft beer accounting for 13.3% of the overall beer market in the U.S., Revolution sees immense potential.
Concluding Thoughts
Revolution Brewing’s close of its Logan Square brewpub and refocusing on wholesale production and taproom events mark a significant milestone for the local craft beer industry. While enjoying a Yuri Figure with us at Revolution’s Avondale brewery, we’ll raise a glass to the memories created at the brewpub and look towards the exciting new innovations coming your way.
Call to Action
If you are interested in visiting Revolution’s Avondale Taproom, or are thirsty for new craft beer experiences, mark your calendars for visits. You can also join Revolution Brewing’s social media channels for updates on new product lines and events.
