Since the beginning of the year, the southern Italian region of Campania, particularly Naples, has recorded a massive increase in hepatitis A cases. The consumption of raw seafood in restaurants is now banned. Violations can result in fines of up to 20,000 euros.
In the southern Italian region of Campania, the number of hepatitis A cases has increased significantly since the beginning of the year. A total of 133 infections were registered. According to the health authority, the number in Naples is ten times higher than the average of the past ten years. In response, Naples Mayor Gaetano Manfredi imposed an immediate ban on the sale and consumption of raw seafood in establishments.
Violations can result in fines of between 2,000 and 20,000 euros, and in the event of repeat violations, business closures. Hepatitis A is an acute inflammation of the liver that is transmitted through contaminated food or water. Raw or undercooked mussels are considered the main source of infection, as they can accumulate viruses from contaminated water. Experts therefore recommend only consuming seafood when it is well cooked.
Health experts also recommend strict hygiene, such as washing hands thoroughly and avoiding contamination in the kitchen. Vaccination is considered the most effective protective measure. (APA/DPA)
1. Hepatitis A (HAV)
Cause: Viral infection caused by this Hepatitis-A-Virus.
Transmission: Fecal-oral (e.g. contaminated water or food).
Course: Mostly acute, self-limiting; rarely chronic.
Prevention: Vaccination, hygiene measures (cleanliness, hand washing).
2. Hepatitis B (HBV)
Cause: Viral infection caused by this Hepatitis-B-Virus.
Transmission: Blood, sexual contact, mother-to-child at birth.
Course: Can be acute or chronic. Chronic infections increase risk of Liver cirrhosis and liver cancer.
Prevention: Vaccination, protective measures for blood contact and sexual contact.
3. Hepatitis C (HCV)
Cause: Viral infection caused by this Hepatitis-C-Virus.
Transmission: Especially through blood (e.g. contaminated syringes).
Course: Often chronic, often with few symptoms; can too Liver cirrhosis and liver cancer lead.
Prevention: No vaccine, protection against infection by avoiding blood contact.
