Cheap Cheesy Pasta Wheel in NYC Under $10 at Pasta Sole

This budget-friendly pasta destination in New York City is capturing hearts with its unique twist: fettuccine Alfredo encased within a hollowed-out Parmigiano Reggiano wheel. What was once known as Pasta de Pasta has since been renamed Pasta Sole, but its reputation for delicious, affordable meals remains intact. Located at 192 1st Ave, NYC, Pasta Sole has become a social media sensation, drawing long lines of eager diners and photography enthusiasts who come to snap pictures of the iconic cheese wheel pasta.

The Magic of Pasta Sole

Upon entering Pasta Sole, patrons are immediately drawn to the central attraction: a massive Parmigiano Reggiano wheel where the pasta is directly cooked. This hands-on cooking method adds to the excitement and ensures each dish is freshly prepared. The star of the menu, of course, is the fettuccine Alfredo encased within the wheel, which boasts a heavenly balance of creamy pasta and sharp, aged cheese. For under $10, diners are treated to a full bowl of this pasta paradise.

Detachable Extras to Enhance Your Meal

While the core pasta dish is already impressive, Pasta Sole doesn’t limit creativity. Customers can customize their bowl with various toppings such as pesto or sun-dried tomato sauces for $3, making the meal even more flavorful. For those craving a protein boost, creamy chicken or shrimp options are available at an additional $4 per topping. Vegetables like caramelized onions, mushrooms, and broccoli add color and nutrition, while truffle oil and baby mozzarella offer a luxurious twist, each costing $2.50.

Combining sweet caramelized onions, mushrooms, baby mozzarella, and truffle oil creates a feast for the senses. At under $20, diners get a hearty, flavorful meal with a touch of indulgence. Compared to the exorbitant cost of a full Parmigiano Reggiano wheel on Amazon – around $1,400 – this pasta dish is an absolute steal.

Other Menu Highlights

Beyond the cheese wheel pasta, Pasta Sole offers a diverse menu. For those seeking alternative options, there are gluten-free pastas and various sauces. If lasagna is your craving, Pasta Sole satisfies with its delectable layers. For something entirely different, the restaurant’s arancini, filled with ricotta and spinach, are a must-try. These bite-sized wonders are a delightful combination of texture and taste, perfect for sharing.

Famous Bolognese Twist

For meat lovers, Pasta Sole’s fettuccine alfredo Bolognese is a favorite, available for $13.90 per bowl. The rich, slow-cooked Bolognese sauce pairs wonderfully with the smooth, creamy pasta, making it a comforting choice. This option is slightly more expensive but still offers great value for money, given the generous portions and high-quality ingredients.

The Value Proposition

The true value of Pasta Sole lies in its ability to combine exceptional quality with affordability. A pure Parmigiano Reggiano wheel can easily cost over $1,400, with sections priced around $30 per pound on Amazon. With Pasta Sole, diners get a taste of luxury without breaking the bank. It’s a testament to the restaurant’s commitment to providing premium experiences at budget-friendly prices.

Conclusion

Pasta Sole in NYC offers an unparalleled culinary experience. With its signature cheese wheel pasta, customizable options, and diverse menu, Pasta Sole stands out among New York’s dining scene. Whether you’re a fan of traditional fettuccine Alfredo or seeking something unique, Pasta Sole delivers an exceptional meal at an exceptional price. Don’t forget to carve out a spot in line—your taste buds will thank you.