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Free dolfing. “If the climate boils – what will we eat tomorrow?” That is the title of an evening organized by the Weltladen Fridolfing association and the Fairtrade community. This will take place on Tuesday, November 25th, from 7 p.m. The speaker is Dr. Aarann Bartelsmeier. The one to discuss the topic of food, especially meat consumption and animal husbandry. Living sustainably and “fairly” means that we live in such a way that a good life is still possible for people and the environment in the future. Nutrition, fair trade and climate change are closely linked. Our consumption decisions and…
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