Before we have our food on our plate, it often has a long way to go. Where does the food come from? How much energy and water did it take to produce it? We can do a lot to protect the environment and the climate through what we bring to the table.
Times: 2.00 p.m. – 3.00 p.m. & 3.30 p.m. – 4.30 p.m.
Costs: € 6.00 per person (including museum admission and material costs)
Meeting point: Checkout bioversum Jagdschloss Kranichstein
Address: bioversum Jagdschloss Kranichstein, Kranichsteiner Straße 253, 64289 Darmstadt