Rice that you eat in nature feels more special and delicious than usual rice.
Breakfast at the camp is more special because it can be eaten in the clear air of the morning. However, when it comes to breakfast, toast, rice and miso soup tend to be the same menu all the time.
Therefore, this time, we will introduce the points when making breakfast at the camp to the recommended breakfast recipes for family & solo camp. Please use it as a reference when making breakfast at the camp.
Points when making breakfast at the camp
In the morning of the camp, I am unexpectedly busy because I have to prepare for my return.
The breakfast you eat at the beginning of the day is where you want to eat delicious food, but when you think about check-out, you want to finish it quickly.
First of all, I will introduce the points when making breakfast at the camp.
Time saving and ease of use are also important!
There is also check-out time in the morning of the camp and I have to clean up to go home. I can’t spend that much time on breakfast, so I’ll use a recipe that emphasizes time saving and ease of use.
Of course, if you have time, you can spend a relaxing and elegant time, but it is difficult to cook expensive dishes from the morning. Also, since you have to clean up your meals, we recommend recipes that use as few cooking utensils as possible.
You can save time by preparing it the day before
One way is to think of a recipe that emphasizes time saving and ease of use, but it is recommended to prepare it in advance the day before because it saves you the trouble of making it in the morning.
Just warming it up and stir-frying it will save you time in the morning, so if you want more time and convenience, we recommend that you prepare it the day before.
Prepare with a burner or stove without using charcoal
In camps, we often cook with charcoal, but in the morning it is short, so please prepare with a burner or stove without using charcoal.
If you use charcoal, you have to wait until the charcoal extinguishes naturally, and it takes time to clean up, so be careful.
We also recommend cooking that warms your body in the morning
The morning at the camp can get chilly even in the summer, so a warm menu is recommended. If you prepare soup the day before, it will be very easy because you only need to warm it in the morning.
Perfect for family camps!Recommended breakfast recipe
I want to skip breakfast at the camp, but there are no variations and the menu tends to be similar.
In a family with children, it can be a mess to ask, “Is the same meal again?” But don’t worry! Even at camp, there are delicious recipes that are quick and easy.
From here, we will introduce recommended breakfast recipes for family camps.
Put your favorite ingredients in between!Hot sandwich
Hot sandwich is a super-easy and quick recipe that you just put your favorite ingredients in bread and bake. It’s easy, but it’s a delicious and fashionable breakfast. You can hold it in your hand and eat it, so it’s easy to clean up! Perfect for busy mornings.
Applying butter or olive oil to a hot sandwich maker will make the surface of the bread fragrant and delicious. The recommended ingredient is a pizza-style hot sandwich sandwiched between ham, cheese and pizza sauce.
In addition, you can enjoy various arrangements such as hot sandwiches with tuna, mayonnaise and cheese, and dessert-style hot sandwiches with chocolate. Thinking about what to sandwich with your child is also fun to camp.
Very popular with children! “Spam rice balls”
Spam rice balls, which are very popular with children, are also famous as a local gourmet in Okinawa Prefecture. The exquisite saltiness of spam goes well with rice. You can eat it deliciously just by taking it out of the can, cutting it to the desired thickness, and baking it. The point is to bake spam.
If you prepare rice according to the size of the spam, you can make a hearty spam rice ball just by putting it on. If you roll the seaweed, the flavor will increase and it will be delicious, so it is recommended.
“Morning curry” that gives you energy
It’s hard to make curry from the morning, so it’s very easy if you prepare it from the day before or rely on retort pouch to warm it up. The lineup of retort curry is getting richer year by year, and the quality is also improving. If you have your favorite retort curry, you will surely get excited about your breakfast.
If you make a lot of curry the night before, you can use it for breakfast. It is also recommended to arrange and eat curry udon noodles.
“Somen” is also recommended for summer camps
Summer mornings are hot. Somen is recommended for those who don’t have an appetite when it’s hot.
Recently, somen noodles that do not need to be boiled are on sale, so you can easily enjoy somen noodles.
You can simply enjoy chilled somen noodles, but if you add spices such as tomatoes and perilla, it will be more suitable for summer camp. Also, if you can afford it, try the Nagashi Somen noodles so that children can enjoy breakfast while having fun.
Hot cakes that everyone can enjoy making
Fluffy panques are fashionable and longing, but I feel that the hurdles are high. Hot cakes are easy and fun for children to make, so they are perfect for breakfast at the camp.
The ingredients are hot cake mix, eggs, and milk (water is also acceptable), so it’s easy for children to take on the challenge. It’s easy to mix dried fruits and nuts with the dough and bake it, or sprinkle it with chocolate sauce and arrange it.
If you want it to look like a panque, try using an instant baking mold made by hollowing out an empty can such as a tuna can. It will be a souffle panque-style hot cake that looks good in the picture.
Click here for related articles on omelet recipes!
Open omelet made with skillet-Soto rice-
Just mix the eggs and bake!Spanish Omelette
Spanish omelette is a recommended recipe for breakfast, just add your favorite ingredients to the egg, mix and bake. If you add various ingredients, the volume will increase and the breakfast will be satisfying for the whole family.
Basically, you can put whatever ingredients you like, but we recommend potatoes, onions, carrots, bacon, sausages, spinach, and cheese.
For seasoning, add an appropriate amount of salt and pepper or consomme, add olive oil to a frying pan or skillet, and bake it slowly. When you put the lid on, it becomes a fluffy omelet.
Higher reproducibility!Bacon and eggs muffins
“Bacon and eggs muffins”, which are also popular at certain hamburger stores, are surprisingly easy to make. Ingredients are muffins and bacon, eggs, and sliced cheese, if any.
Simply bake the muffins with a skillet and then sandwich the browned bacon and eggs with the cheese. It will be a fashionable breakfast.
“Onigiri” that looks good on SNS
“Onigirizu” is a menu that is easy and delicious to look good on SNS, and is perfect for camping breakfast. As the name suggests, you can complete it by simply sandwiching your favorite ingredients without grasping.
Place the seaweed on the plastic wrap, then rice, ingredients, and rice in that order. Simply wrap the seaweed around and sandwich it to complete the rice cake. Simply make a square shape and cut it with a kitchen knife to make it moe-cut.
The ingredients are sliced cheese, lettuce, omelet, ham, etc., which are beautiful and recommended. It goes well with salty spam, corned beef, and tuna, so please give it a try.
Perfect for solo camps!Recommended breakfast recipe
Even in a solo camp, you want to enjoy breakfast easily and deliciously.
Breakfast is often simplified in solo camps, but to enjoy the camp even more, try enriching your breakfast. From here, we will introduce the recommended breakfast recipes for solo camp.
This is a classic!ham and eggs
Because it’s a solo camp, I would like you to try the classic ham and eggs.
You may feel that it is just ham and eggs, but the ham and eggs made at the camp are simple yet delicious.
Oil a frying pan or skillet, bake the bacon and then drop the eggs on it. If you like the half-ripening of the eggs, you can season them with salt and pepper, or you can add salty sauce before eating. If you attach bread, you can reproduce that Ghibli rice.
“Soup pasta” that can be made only with a cooker
The recipe I will introduce this time is an easy-to-use consomme soup pasta. Prepare only three ingredients: onion, bacon (even wiener), and pasta. Cut the onions into thin slices so that they can be easily cooked, and cut the bacon into pieces that are easy to eat.
Fry the ingredients in a lightly oiled cooker, add water and season with consomme. When the pasta is boiled, it’s done. The key to making pasta is to soak the pasta in water beforehand. Soaking in water before boiling will shorten the boiling time and make the pasta more chewy than usual.
A little fashionable “French toast”
French toast is also a simple menu that is perfect for breakfast. It looks more fashionable with skillet.
It’s easy to think that it will take some time, but there are few steps and you can feel luxurious from the morning, so please try it once.
Soak your favorite bread in sugar and milk in a zip lock, butter in a skillet (or a frying pan), and then bake the soaked bread. If you make it without eggs, you don’t have to worry about burning it.
If you bake both sides, you’re done. It is also recommended to sprinkle with powdered sugar or maple syrup to improve the fashionability. You can enjoy a little luxurious breakfast though it is easy.
Just add vegetables and simmer!Easy pot-au-feu
Pot-au-feu with plenty of vegetables is perfect for a slightly chilly morning. It’s easy to think that it’s a hassle, but it’s surprisingly easy to make because you just cut the vegetables and boil them. It is recommended to use a Dutch oven because it has high heat retention performance, which shortens the time and condenses the taste.
Cut onions, potatoes, carrots, cabbage, and bacon into easy-to-eat sizes, then simmer with water, bouillon (consomme is acceptable), and bay leaf, if any. Finally, try adjusting the seasoning with salt and pepper. The bacon gives off saltiness and umami, so it’s delicious enough without salt and pepper.
Click here for articles related to Pot-au-feu recipes!
Camping rice with plenty of vegetables “Colorful Pot-au-feu” -Soto rice-
Easy to make hot dog
Hot dogs are very easy because you just put the sausage in the cut bread and season it with ketchup or mustard. It has become a staple of camping, but recently hot dogs baked with milk cartons have become popular.
If you put sausages in bread like a normal hot dog, wrap them in newspaper and aluminum foil and put them in a washed milk carton. Light the milk carton and burn out only the milk carton. You can enjoy a fresh hot dog that you can eat at the store, so please give it a try.
Click here for articles related to hot dog recipes!
A simple hot dog made from a milk carton. Its name is “Carton Dog” -Soto Rice-
For Japanese food, “Takikomi gohan” is recommended
Takikomi gohan is recommended for those who want to eat Japanese food in the morning. All you have to do is add your favorite ingredients and cook with a mess tin, so you can easily take on the challenge.
The recommended recipe is canned rice cooked. Please use canned food such as yakitori cans that can be used as a snack for sake. Rice and canned food, water, soy sauce, sake, and chicken glass soup are enough, but if you have carrots, fried tofu, and your favorite mushrooms, you can make a more voluminous breakfast.
It’s easy to make, soak the rice in water in advance, and prepare by cutting the ingredients in the meantime. Put ingredients and seasonings in a mess tin containing rice and heat it. After about 15 minutes, remove it from the heat, wrap it in a towel and steam it for about 10 minutes to complete.
Click here for articles related to cooked rice recipes!
Easy to use canned food! easy! Easy chin! “Scallop cooked rice”!-Soto rice-
“Chigiri bread” made with hot cake mix
Making bread from scratch is difficult, but recently there are many simple recipes using hot cake mix.
The ingredients are easy to make, just put the panque mix, eggs and butter in a plastic bag, mix and knead well until they come together. If you knead it well, you can make it into dumplings and bake it side by side with oiled skillet.
Please cover with aluminum foil when baking. When the brown color comes on, it is complete. You can enjoy the flavor like freshly baked bread very easily.
“Yakiniku Man” made with a hot sandwich maker
Yakiniku bun, which was a hot topic in “Yurucamp”, is also perfect for breakfast.
Simply apply butter to a hot sandwich maker, sandwich the meat bun, and bake. The richness of butter and meat buns go great together, and once you eat it, you’ll definitely be addicted to it.
Camping recommended breakfast recipe summary
The breakfast at the camp is delicious, but I want to make it as easy as possible. There are also plans for cleaning up and after that, so please try to have a generous breakfast with a quick and easy recipe.
All of the recipes introduced this time are simple and hassle-free, so if you have trouble with breakfast at the camp, please refer to them. Nowadays, there are a lot of fashionable and delicious retorts, so let’s use them in various ways and enjoy camping breakfast.
Related article link (external site)
Recommended camping equipment! What kind of camping equipment was good to have?
Opportunity to buy bedding at Amazon Time Sale!Get great deals on mats, cots and sleeping bags
[Tochigi Prefecture]Coccoland Nasu FCG is also recommended for beginners!Fully equipped plateau campsite