“The Best Pastry Chef” for June 1: a recipe from Saint-Honoré that leaves Cyril Lignac perplexed


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“The Best Pastry Chef” on June 1, 2021. It’s already time for the final for this new season of the M6 ​​culinary competition “The Best Pastry Chef: The Professionals”. A final number after which a pair will be designated as the big winner.

© Gwlad SIMITCH / M6


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Note that for this final the show will receive an exceptional guest in the person of Cédric Grolet, pastry chef of Meurice, elected best pastry chef in 2018.

“The Best Pastry Chef” of June 1, 2021: a recipe from Saint-Honoré that leaves Cyril Lignac perplexed

On the menu this week the Saint-Honoré. But the last 3 pairs in competition will of course have the mission to revisit it, to bring their little personal touch …

Henri and Alexis have heard the message of course and will for the occasion opt for a rather special mixture of flavors: raspberry / tarragon. An association that will leave Cyril Lignac somewhat skeptical.


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“I wonder if they haven’t taken the revisit too far,” said Cyril Lignac during the race.

Will their daring pay off or rather do them a disservice?

The other test of the day

In the other event, our pastry chefs will have to take up a challenge worthy of the greatest international pastry competitions: that of the large buffet.

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“The Best Pastry Chef” returns this Tuesday, May 25, 2021 from 9:05 pm on the channel then as always in streaming and replay on 6PLAY.

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