Toto Restaurant’s Madrid Comeback: A new Chapter for Celebrity-Backed italian Cuisine
Table of Contents
- Toto Restaurant’s Madrid Comeback: A new Chapter for Celebrity-Backed italian Cuisine
- Madrid’s Culinary Scene Awaits Toto’s Return
- A Temporary Farewell and a Promise of Renewal
- Secrecy Surrounds the New Location
- Italian-Mediterranean essence to Remain
- The Team Behind the Taste
- A Gastronomic Journey Inspired by Cinema
- popular Dishes and Pricing
- Mabel Hospitality’s Expanding Portfolio
- Madrid’s Restaurant Scene: A Landscape of Change
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Madrid’s Culinary Scene Awaits Toto’s Return
madrid’s gastronomic landscape is set to welcome back Toto, the celebrated Italian restaurant previously located on paseo de la Castellana, 36. Despite its unexpected closure earlier this year, sources confirm that Toto is preparing to unveil a new location, promising a continuation of its unique culinary concept.The restaurant, backed by sports icons like Rafael Nadal and Cristiano Ronaldo
, aims to recapture the hearts (and palates) of Madrid’s diners.
A Temporary Farewell and a Promise of Renewal
While online searches may still indicate a permanently closed
status and the official website has removed references to the Madrid location, focusing instead on its Dubai and Abu Dhabi establishments, the story is far from over. Mabel Hospitality, the group behind Toto, has announced that the restaurant will open its doors soon under the same concept in a new location
. This news brings a wave of anticipation among food enthusiasts in the Spanish capital.
Secrecy Surrounds the New Location
The reasons behind the initial closure remain shrouded in mystery. While attempts have been made to uncover the whereabouts of the new restaurant, Toto’s management is keeping the location tightly under wraps temporarily. This air of secrecy only adds to the excitement surrounding the relaunch.
Italian-Mediterranean essence to Remain
According to an official statement, Scotch
, the parent company with existing locations in dubai and Abu dhabi, is committed to maintaining the essence of Italian-Mediterranean cuisine in Madrid. The new Toto will emphasize conventional recipes and high-quality ingredients, all within a warm and romantic ambiance inspired by Italian cinema and the vibrant Italian lifestyle of the 1950s and 60s. This commitment to authenticity and atmosphere is expected to be a key factor in Toto’s renewed success.
The Team Behind the Taste
Toto is a venture of Mabel Hospitality, spearheaded by Manuel Campos Guallar and Rafael Nadal, with Cristiano Ronaldo among its notable partners. The restaurant, which first opened in 2022, quickly gained a reputation for its innovative approach to Italian cuisine.
A Gastronomic Journey Inspired by Cinema
Toto offered a unique dining experience rooted in traditional Italian recipes, elevated with a modern and refined twist. The menu was complemented by a curated selection of Italian wines and creative cocktails, all within an environment that paid homage to the golden age of Italian cinema. This blend of culinary excellence and artistic inspiration contributed to Toto’s initial popularity.
popular Dishes and Pricing
With an average bill of €50-€60 per person, Toto offered a premium dining experience. One of its signature dishes, La Vera Carbonara de Toto
, was a crowd favorite, reportedly serving around 250 diners each week. The restaurant’s commitment to quality and flavor made it a sought-after destination for both locals and tourists.
Mabel Hospitality’s Expanding Portfolio
Mabel Hospitality is a well-established player in the global restaurant industry, owning and operating several renowned establishments.Among these is Tatel
, a triumphant restaurant chain with locations in madrid, Ibiza, Beverly Hills, Doha, Valencia, and Mexico City. The group’s expertise and track record suggest a promising future for Toto’s revival.
Madrid’s Restaurant Scene: A Landscape of Change
Toto’s initial closure occurred amidst a period of significant change in Madrid’s restaurant scene. Other notable closures included Robuchon Madrid
, the Madrid branch of the restaurant group of the French chef with the most Michelin stars in the world, and Allard Club
, following the departure of Martín Berasategui. These closures highlight the competitive nature of the industry and the challenges faced by even the most acclaimed establishments.