Cush Relocates to Expansive Midleton Premises in March

by drbyos

Cush Expands: Michelin Guide-Rated Restaurant Relocating to Midleton

An award-winning Cork restaurant, known for delivering exceptional dining experiences, has announced plans to relocate to larger premises. Cush, a Michelin Guide-listed eatery operating since 2020 in Ballycotton, is set to open a new location in Midleton.

Why the Move?

The decision to relocate Cush to Midleton signifies the next chapter in the Flynn Cush Group’s success story. The restaurant, renowned for its commitment to quality, wants to provide a better dining experience by expanding its offerings.

The new site, previously occupied by the Sage restaurant, is poised to offer a larger canvas for the culinary team to creativity and technological advancements, in line with today’s dining standards.

Cush Ballycotton’s Future Role

The original Cush in Ballycotton will undergo a transformation. Following the move, it will evolve into a guesthouse and bar, catering to those seeking a more relaxed atmosphere after an evening’s dining in Midleton.

Customer-Centric Approach

Head Chef at Cush Midleton, Dan Guerin, emphasizes the customer-centric approach at the heart of the restaurant philosophy. Over the past 15 years, the team has achieved numerous milestones, including being awarded the Michelin Bib Gourmand and industry recognition on multiple occasions.

Recent comments from Dan Guerin highlight the team’s dedication to enhancing their customers’ dining experience. “What’s always mattered most to us is delivering a top quality dining experience to our loyal customers in East Cork and beyond, so it’s a fantastic opportunity to bring Cush to Midleton, where we can expand on our offering in a beautiful premises.”

New Location Details

The new Cush Midleton welcomes its first guests on March 15. The timing of the relocation ensures that patrons can experience the expanded offerings in a state-of-the-art facility without disruption.

Why Michelin Guide Recognition Matters

Cush’s Michelin Guide recognition reflects consistent culinary prowess and a commitment to high-quality service. This accolade is a testament to the chefs, owners, and staff who work tirelessly to deliver exceptional experiences for diners.

Conclusion

As Cush prepares to embark on its new venture in Midleton, the restaurant community eagerly anticipates what the future holds. The expansion promises to elevate the local dining scene and introduce a broader audience to the Flynn Cush Group’s culinary prowess. With its unique combination of quality, innovation, and tradition, Cush remains a beacon of excellence in the Cork restaurant landscape.

If you’re looking forward to trying the new Cush Midleton location or have fond memories of Cush Ballycotton, share your thoughts in the comments below. Don’t forget to subscribe to Archynetys for the latest updates on your favorite local eateries and much more!

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